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Occupation Profile

in Wisconsin

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Occupation:

Food Preparation and Serving Related Occupations

Detail Occupation:

Cooks, Restaurant

Detailed Occupation Description:
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

 Skills
Skills and additional details about Cooks, Restaurant


Wage Information for Cooks, Restaurant, 2016:

Wage Level Statewide
Hourly
Statewide
Annual
Entry $8.98 $18,680
Average $11.73 $24,390
Experienced $13.1 $27,250

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